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Baby(Kid's) Noodles

Introducing our Baby (Kid's) Noodles, specially crafted for young children aged 6 months and above. These sodium-free noodles are the perfect way to help your child learn the basics of chewing and swallowing solid foods. The length of these noodles has been carefully designed to make cooking and consuming easier for both you and your […]

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Somen(Vermicelli)

Somen is very thin and chewy due to the tough and sticky gluten found in wheat flour. It's perfect for the summer as it can be made into cold noodles, which taste refreshing when consumed. Cooking Somen only takes 1-2 minutes, making it a fast and easy meal option. Somen has a less salty taste […]

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Red Vermicelli

The red vermicelli is a traditional Taiwanese dish that is often served with oysters or pork intestines. The noodles are made by hand using a special technique that gives them a unique and colorful darker shade. To ensure the noodles retain their texture and firmness, they are carefully boiled after being heated. The dish is […]

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Instant Sun-dried Noodles & Spaghetti

Instant Sun-dried noodles and instant spaghetti are our latest products. There are revolutionary products in this field. As described in the name, these products are very convenient. They have mobility as instant noodles have, but instant sun-dried noodles have less fat. In fact, the production process doesn't have any fat(oil) added. When noodles are ready, […]

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Japanese-style Noodles

Taiwan’s traditional noodles are simple but refreshing in taste. The texture of these noodles gives off the feeling of homemade chewiness. The varieties of these noodles include Knife Noodles, Blade Noodles, Plain Noodles, Danzai Noodles, Ramen, Vegetarian Noodles, Egg Noodles, Yellow Noodles, and Nutritional Noodles which make them a popular product locally and internationally.

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Sun-dried Noodles

The difference between wide and thin noodles lies in their cooking time and texture. Thin noodles absorb water faster and cook quickly, while wide noodles absorb water slower and boil faster. Wide noodles are also chewier and firmer than thin noodles. What sets these noodles apart is their unique wave shape, which gives them a […]

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Are Sun-dried Noodles really tasty

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What are Sun-dried Noodles

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What are Guan Miao noodles

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